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Alades

NOS POTAGES - ONZE SOEPJES

Tuna tartare with sesame seaweed salad, fresh lemon juice, wasabi and soy sauce L ES S ALADES -S ALADES Salade verte d'endives et mache - Slaatje van witloof en veldsla 10.

BRUNCH C OCKTAILS - 9

LES S ALADES Salade Maison - 7 Salade Maraîchère au Chèvre Chaud - Dijon vinaigrette, goat cheese crottin - 8 Salade Lyonnaise - frisée, watercress, walnut vinaigrette

Moules à la Bière L ES E NTRÉES L ES P LATS

LES S ALADES Salade Maison - 8 Salade Lyonnaise – Frisée with bacon lardons, potatoes, soft poached egg & verjus - 11 Salade Maraîchère au Chèvre Chaud -

BRUNCH MENU

... poached eggs, Canadian bacon, English muffin, hollandaise sauce EGGS 'FLORENTINE' poached eggs, baby spinach, English muffin, hollandaise sauce EGGS 'NORVÉGIENNE' poached eggs, smoked salmon, English muffin, hollandaise sauce EGGS 'AURORE' poached eggs on toast with cheese & tomato cream sauce ALADES DUNGENESS ...

Adolescent Dissociative Experiences Scale-II (A-DES)

Adolescent Dissociative Experiences Scale-II (A-DES) Judith Armstrong, PhD Eve Bernstein Carlson, PhD Frank Putnam, MD DIRECTIONS These questions ask about difference kinds of experiences that happen to people.

BLOSSOMING TREASURES OF BIODIVERSITY:

The berries are too acidic to eat fresh for most palates, but make excellent juice, jellies, marm alades, sauces, and liqueurs. The juice may be used by itself, or blended with other juices.

LES SANDWICHES

Consuming Raw or Under Cooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of food borne illness. A 20%gratuity maybe added to parties of 6 or more .  Lunch Menu 5-17-10 L ES S ALADES / S OUPES Salade Maison butter leaf lettuce with basil -Dijonvinaigrette ...

ANDWICHES

L ES S ALADES ET S OUPE Salade Maison butter leaf lettuce with basil -Dijonvinaigrette, tapenadecrouton, Roquefort blue cheese, apples, almonds and market beets 8.50 Coeurde Romaine hearts of romaine, Caesar dressing, soft poached egg, shaved parmesan and anchovies 8.50 with chicken 12.50 Saladede Canard mixed greens ...

Les h ors d’œuvres

Les s alades Salade Verte Baby organic greens, iceberg and romaine lettuce topped with tomato, grated carrot, and our house tarragon dressing 7, 00 Salade Papillon Mixed greens, grated Swiss cheese, egg, olives, fresh asparagus, cucumber, sweet red peppers, tomatoes and our house tarragon ...

&Fruit Preserves

This publication tells how to prepare fruit,and procedures for making various kinds of:  Jellies and jams with or without added pectin.  Preserves,conserves and marm alades with or without added pectin.  Fruit butters and syrups.