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Tapenade

Olive Tapenade Appetizer with Cream Cheese, Goat Cheese or Brie

Olive Tapenade Appetizer with Cream Cheese, Goat Cheese or Brie Ingredients:-8 Oz block of Cream Cheese Or-A good quality, plain cherve log, 3-6 oz depending on number of diners Or-A nice ripe wedge of Brie, with the top rind removed-Depending on your taste buds, your choice of Tapenade made ...

Green Olive-Artichoke Tapenade on Chevre Crostini

Green Olive-Artichoke Tapenade on Chevre Crostini 8 ounces green olives (in brine) , rinsed, pitted and minced 8 ounces non-seasoned artichoke hearts, drained and coarsely chopped 1 tablespoon salted capers, rinsed and dried 3 cloves roasted garlic, minced 3 tablespoons Italian parsley leaves ...

Mushroom Tapenade Salad with Roasted Beet dressing

Microsoft Word - Mushroom Tapenade Salad with Roasted Beet Dressing for Web site-w

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Chef Jean-Michel Diot at Tapenade offers creative and sunny cuisine in the heart of La Jolla. Diot researches the finest organic and natural ingredients, then extracts the sublime essences to serve his own unique recipes worthy of true merit.

bbc.co.uk/food 8. Deep-fry the arancini for 3-4 minutes, or ...

bbc.co.uk/food Arancini with tomato and olive tapenade Ingredients For the tapenade 100g/3½oz pitted black olives 100g/3½oz sun-blush tomatoes, chopped 2 garlic cloves 1 lemon, zest and juice 1 tbsp chopped fresh parsley 100g/3½oz mayonnaise For the arancini 50g/2oz unsalted butter 450g/1lb ...

Tapenade

Tapenade 4 filets of salted anchovies 2.2 lbs of black olives (Greek style, not in brine) 2 tbsp of capers 1 garlic clove ½ lemon Olive oil Wipe the excess salt off the anchovies and then add them to a frying pan with a couple tablespoons of olive oil.

Plant parts used: The aerial parts or leaves, the fruits, the ...

1 Capparis tomentosa (Capparidaceae) English: Caper, woolly caper-bush, caper bud French: Tapenade, tapeno Spanish: Tapeno African vernacular names:

Seared Halibut with Roasted Garlic, Sun-Dried Tomato and ...

Seared Halibut with Roasted Garlic, Sun-Dried Tomato and Olive Tapenade 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pep-per 1 teaspoon lemon juice Kosher salt, to taste For fish: 4 halibut fillets (6 ounces each) Salt and pepper, to taste 2 tablespoons clarified butter To make ...

www.bbc.co.uk

bbc.co.uk/food Tapenade and mackerel on toast Ingredients 1 cooked mackerel fillet 55g/2oz cream cheese 2 tbsp fresh dill, chopped ½ tsp Tabasco sauce 2 slices bread, toasted 2 spring onions, chopped For the tapenade 100g/3½oz black olives, pitted 3 tbsp flatleaf parsley, chopped ½ garlic ...

Hard Cooked Eggs with black olive tapenade

Hard Cooked Eggs with black olive tapenade This isn't really a recipe, just an idea that I took directly from Jefferson Market. They simply peel hard cooked eggs, cut in half and top with a dollop of tapenade.